McDonald’s reveals date for the return of the Snack Wrap!
The Snack Wrap, launched in 2006, has been one of McDonald's most iconic dishes, and fans have been asking for its return for years
Don’t suffer any longer! The wait is almost over. After months of anticipation, McDonald’s has finally dropped a hint about the return date of its iconic Snack Wrap — the beloved item that fans have been begging to see back on the fast food chain’s menu for years. And everything seems to indicate it’ll be back very soon! Here’s everything we know so far.
When is the Snack Wrap coming back to McDonald’s?
Through its social media channels, the company shared a message that sent fans into a frenzy. The post, published on its official Instagram account, confirms that the Snack Wrap is making a comeback this year, although the date was a bit cryptic:
“Snack wraps 0x.14.2025,” the message read, followed by: “its close i can feel it.”
After this teaser, users began speculating about what the month might be (since the day is clearly the 14th). Some have come to the conclusion that the Snack Wrap could return to the menu before October, though we’ll have to wait for McDonald’s to make it official.
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What is McDonald’s Snack Wrap?
The Snack Wrap, launched in 2006, has been one of the franchise’s most iconic menu items. It’s made with seasoned chicken, lettuce, cheese, and a ranch dressing that gives it its signature flavor — all wrapped in a flour tortilla.
Why did McDonald’s remove the Snack Wrap from its menu?
According to the fast food chain at the time, the Snack Wrap was taken off the menu because it was too complicated to prepare efficiently.
History of McDonald’s
In 1954, Ray Kroc had the opportunity to visit a small restaurant in San Bernardino, California, owned by brothers Dick and Mac McDonald. Although the place was simple, Kroc was amazed by the remarkable efficiency with which it operated. The McDonald brothers had designed a streamlined menu that only included burgers, fries, and drinks, which allowed them to maintain high standards of quality and offer fast service.
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When Kroc learned that the brothers were looking for a new franchisee, he saw a great business opportunity. In 1955, he founded McDonald’s System, Inc., which would later become McDonald’s Corporation. Six years later, he acquired the exclusive rights to the McDonald’s name and operating system.
In 1958, the chain celebrated a major milestone: the sale of 100 million hamburgers. Today, McDonald’s is one of the most recognized fast food brands globally, with over 36,000 restaurants in more than 100 countries around the world.
How many McDonald’s are there in the United States?
Currently, the company has 13,598 restaurants in 54 states of the United States.
How much does a burger cost at McDonald’s?
According to the company’s official website, the price of a cheeseburger ranges from $1 to $2.79, while the average cost of a Big Mac is $5.29.
Does McDonald’s have healthy food?
Although McDonald’s is mainly known as a fast food chain associated with less healthy options, it is possible to find balanced meals. It all comes down to portion control, making careful choices, and staying well-informed.
As a general recommendation, go for items made with chicken, as they tend to have more protein and less fat compared to other meats.
Some of the healthier options at McDonald’s include:
- Egg McMuffin
- Chicken McNuggets (six pieces)
- Sausage Burrito
- Filet-O-Fish
- Apple Slices
- Oatmeal with fruit and maple syrup