Crispy Sausage and Asparagus Farfalle with Burrata.

This sausage asparagus pasta is super flavorful and satisfying! It comes together in 30 minutes and tastes amazing. Protein, veggies, pasta and cheese! Sign me up.

This is a dinner to please everyone! 

It’s a little one pot wonder (almost) packed with so much flavor, texture and satisfying ingredients. Sausage asparagus pasta is mixed with burrata and a touch of parm to create a creamy dinner skillet that comes together super fast.

It tastes amazing. 

Can be made in 30 minutes (or less!).

Serves a crowd. 

And works as leftovers too. I love a cold pasta lunch! 

I’ll be the first to admit that sausage is not my favorite thing. It’s why I barely have any sausage recipes here on the blog! I only crave it every once in a while. It’s the fennel seeds for me. I just can’t do it! 

But this dish is SO good. The sausage is so crisp and almost crunchy. It flavors the vegetables. The sauce is light because it’s just a mix of what’s in the pan, some starchy pasta water, parmesan and burrata!

It doesn’t get much easier.

P.S. If you are not a marinara sauce fan, this one’s for you.  (more…)

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