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Why are gluten-free foods higher in calories and sugar?

Gluten-free versions of popular foods are often more calorific and laden with sugar, Sachin Rustgi reports.

Feb 21, 2025 - 15:51
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Why are gluten-free foods higher in calories and sugar?

Gluten-free versions of popular foods are often more calorific and laden with sugar, Sachin Rustgi reports.

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