Press Release: Korean Air unveils new corporate identity and livery
Korean Air has introduced its new corporate identity, revealing a modernized version of its signature Taegeuk symbol and a new livery for its aircraft. The redesigned deep blue Taegeuk symbol reflects Korean Air’s heritage while embracing contemporary aesthetics. The updated logo aligns with modern and global minimalist branding trends while preserving the airline’s distinct identity.... The post Press Release: Korean Air unveils new corporate identity and livery appeared first on Runway Girl.

Korean Air has introduced its new corporate identity, revealing a modernized version of its signature Taegeuk symbol and a new livery for its aircraft.
The redesigned deep blue Taegeuk symbol reflects Korean Air’s heritage while embracing contemporary aesthetics. The updated logo aligns with modern and global minimalist branding trends while preserving the airline’s distinct identity.
The accompanying logotype, “KOREAN AIR,” positioned next to the Taegeuk symbol, combines the airline’s national prestige with a refined visual identity. Featuring subtle brushstroke-inspired details, smooth curves and open connections, the design offers a modern interpretation of Korean elegance.
Korean Air also unveiled its new aircraft livery. This aircraft, a Boeing 787-10, showcases the airline’s latest Prestige Suites 2.0 cabin interiors and is set to enter service March 12, between Seoul and Tokyo.
Korean Air’s new livery showcases a bold “KOREAN” logotype, symbolizing its confidence as South Korea’s flagship carrier. The modern design features an enlarged logo and symbol for greater visual impact while maintaining overall balance.
While preserving its signature sky-blue color, the airline has introduced a newly developed paint for a metallic effect to enhance its premium image. The traditional cheatline has been removed, replaced by a smooth, flowing curve that sweeps across the fuselage, creating a more refined and contemporary look.
Walter Cho, Chairman and CEO of Hanjin Group and Korean Air, commented, “As a unified Korean Air, we are committed to more than just transportation—we aim to connect people, cultures and the world through the skies. With this foundation, we will build an industry-leading safety system, elevate the customer experience and strengthen trust through open communication with all stakeholders. Together, we’ll create a more connected and better world.”
He continued, “With the full integration of Asiana Airlines, our role as an international leading airline will grow even more significant. We will bring together our expertise, refine our strengths and unite cultures to create an innovative, unmatched airline experience.”
Korean Air’s new logo integrates the Taegeuk symbol with the logotype “KOREAN AIR.” Inspired by the dynamic ribbons of Korea’s traditional “Sangmo” hat dance, the symbol is rendered in dark blue, reinforcing the airline’s identity.
Elevating the inflight experience
This marks the first major brand update since 1984 when Korean Air introduced the Taegeuk symbol. Recognized globally, it remains a powerful representation of both the airline and the nation. The new corporate identity will be phased in across aircraft liveries, inflight services and key customer interaction points.
Earlier today, Korean Air unveiled its new upgraded inflight meals at the Grand Hyatt Incheon. Designed to align with the airline’s new corporate identity, these enhancements aim to elevate the premium travel experience through refined dining and service offerings.
Korean Air has collaborated with Chef Seakyeong Kim, owner of Cesta in Seoul, to curate an exclusive selection of fine-dining-inspired meals. Featuring seasonal ingredients and innovative culinary techniques, these new dishes bring a gourmet experience to the skies.
For premium classes, expanded selections of amuse-bouche and appetizers create a more immersive tasting experience, while newly introduced main courses and desserts—such as Papillote and Petit Four—add both culinary sophistication and visual appeal.
Highlighting Korean culinary heritage, the airline has also developed signature dishes such as octopus nurungji rice, beef brisket bibimbap, abalone rice and royal hot pot (Shinseollo).
Economy-class meals options have also been expanded beyond the traditional beef bibimbap to include salmon bibimbap and spicy stir-fried octopus with pork.
Reflecting global culinary trends, the menu now features dishes such as tofu pad thai, spicy eggplant stir-fry and rosé pasta, providing passengers greater variety.
To complement the elevated dining experience, Korean Air has partnered with luxury brands for its premium tableware. First-class passengers will dine on Bernardaud china with Christofle cutlery and Riedel glassware, while Prestige class will feature Armani/Casa dishware and glassware.
For enhanced comfort, first-class bedding will feature premium materials from Italian luxury brand Frette, accompanied by an innovative Air Coil mattress from Eco World. First-class passengers will also receive Frette loungewear for a more relaxing onboard experience.
Premium-class amenity kits, created in exclusive collaboration with British luxury brand Graff, consist of elegant pouches containing skincare products including perfume.
The upgraded inflight dining and service offerings will debut on March 12 across 10 major long-haul routes, including flights to New York, Paris and London. By June, these enhancements will be available on all long-haul routes.
All images credited to Korean Air
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