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Convenience culture’s hidden toll: Study links ultra-processed foods to reduced lifespan and environmental harm
(NaturalNews) A study tracking 500,000 participants linked high UPF consumption to increased mortality risk. Reducing intake could reverse a "convenience tax"...
 | (NaturalNews) A study tracking 500,000 participants linked high UPF consumption to increased mortality risk. Reducing intake could reverse a "convenience tax"... |
