Dr. George R. Schwartz’s “In Bad Taste: The MSG Syndrome” unpacks the controversy surrounding MONOSODIUM GLUTAMATE
(NaturalNews) MSG, a flavor enhancer discovered in 1908, is widely used in food production and often hidden under aliases like "hydrolyzed vegetable...
 | (NaturalNews) MSG, a flavor enhancer discovered in 1908, is widely used in food production and often hidden under aliases like "hydrolyzed vegetable... |
